Preparation time: 15 minutes cooking time: 20 minutes
List of ingredients to make Chocolate Chip Pan Cake for 4 people
- 150g flour
- 70g of sugar
- 2 eggs
- Half a sachet of baking powder
- 75g butter
- 100g chocolate chips
- A pinch of salt
This chocolate chip skillet cake is not very high in calories, it provides about 350 calories per serving. If you want to lighten the recipe, you can reduce the amount of butter and replace the sugar with coconut sugar, which has a lower glycemic index and provides a delicious caramelized taste.
Tips and variations
If you want to vary the pleasures, do not hesitate to replace the chocolate chips with pieces of seasonal fruit, for a fruity and delicious pan cake. You can also add a touch of indulgence by filling your cake with spread or applesauce.
Likewise, crushed walnuts or hazelnuts will add texture and delicious taste. And remember, the main thing is to have fun while cooking! With a little creativity, your skillet cake will quickly become a family favorite. And little moreit is just as delicious served warm as cold!